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Cultural Practices of Conservation in the High Atlas

Cultural Practices of Conservation in the High Atlas

A short summary of research carried out in the Moroccan High Atlas over two years on Amazigh indigenous peoples’ traditional practices, which support a regional biodiversity hotspot and ensure social and ecological resilience.

Produits du Haut Atlas Marocain:  Le panier Amazigh

Produits du Haut Atlas Marocain: Le panier Amazigh

A colourful booklet that features local and useful plant products in the Moroccan High Atlas, including olive trees, corn, cherries, carrots and thyme.

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