#MedFoodHeroes, Portuguese Recipes
© Chef Fábio Bernardino By Fábio Bernardino Chef and #MedFoodHero Ambassador from Portugal. Learn more about Fábio Learn more about Mushrooms from the Portuguese Montados Boletus Mushroom Bread Portuguese Boletus mushrooms, called míscaros or tortulho in some regions...
#MedFoodHeroes, Portuguese Recipes
© Chef Fábio Bernardino By Fábio Bernardino Chef and #MedFoodHero Ambassador from Portugal. Learn more about Fábio Learn more about Acorns and Mushrooms from the Portuguese Montados Mushroom and Acorn Burger This hamburger recipe features one of the main riches of the...
#MedFoodHeroes, Portuguese Recipes
© Chef Fábio Bernardino By Fábio Bernardino Chef and #MedFoodHero Ambassador from Portugal. Learn more about Fábio Learn more about Acorns from the Portuguese Montados Acorn Caco Cake This recipe is a re-interpretation of flavors in which we compliment sweet potato...
#MedFoodHeroes, Spanish Recipes
By Renato Álvarez Agroecologist and #MedFoodHero Ambassador from Spain. Learn more about Renato Learn more about Olive Oil from Spanish Dehesas Remojón Andaluz Remojón Andaluz is a refreshing, cold Spanish salad made with cod, salty olives and lots of fresh citrus...
#MedFoodHeroes, Greek Recipes
By Athina Kavaleri Farmer, small business owner and Mediterranean Food Hero from Lemnos Greece. Learn more about Athina Fava with Afkos or Lathouri Fava is a delicous and speedy creamy yellow split pea puree, made with just a handful of ingredients. This local version...
#MedFoodHeroes, Moroccan Recipes
© Plant-based Chef and Author Sahar Elhallak By Sahar Elhallak Plant-based chef, author and #MedFoodHero Ambassador from High Atlas, Morocco. Learn more about Sahar Zaalouk (Moroccan Eggplant Salad) Zaalouk is a traditional eggplant salad that can be prepared in...
